main course

Walliser Käseschnitte

Autumn roasted vegetable traybake

Greek moussaka

easy Brussels sprouts stew

Marinated salmon with asparagus

Scallops with blood sausage

One-pot spaghetti with salmon and leek

apple-potato salad

Asparagus and catfish with mousseline sauce

Mexican style chocolate chicken

Asparagus with confit Chorizo

Königsberger Klopse (German meatballs)