This time I have a special combination with Mexican roots. Chicken, chocolate, wine, cinnamon, raisins, all into one dish and surprisingly delicious: Mexican style chocolate chicken. The recipe was created by Chakall, a well known Argentine cook living in Germany for a long time. Nowadays he has some restaurants in Portugal.
Mexican style chocolate chicken
Ingredients
for the chicken
- 4 chicken breasts
- 2 tablespoons plain flour
- 1 tablespoon butter
- 0,5 teaspoon cinnamon
- salt
for the chocolate-wine sauce
- 3 tablespoons olive oil
- 1 red onion
- 2 red chili peppers
- 50 ml cream
- 100 ml red wine
- 200 ml chicken stock
- 2 tablespoons tomato paste
- 2 tablespoons dark sugar
- 2 tablespoons cocoa powder
- 2 tablespoons raisins
- 2 tablespoons almond slices
- cilantro fresh
- hazelnut crushed
Instructions
Baking the chicken breasts
- Coat the chicken with the flour, cinnamon, salt . In the movie Chakall shows a very interesting way to do this with a freezer bag.
- Melt the butter with a tablespoon of olive oil in a pan and fry the chicken fillets for two minutes . Later, we will put them in the oven.
The chocolate-wine sauce
- Cut the onions and peppers finely.
- Add the onions and peppers with a little extra olive oil to the hot pan and cook a few minutes.
- Add the red wine and let it boil for a while.
- Then add successively the chicken broth, tomato paste , cocoa powder and sugar. Stir well.
- Then add the cream, the raisins and the almonds to it at the end. The sauce should not cook anymore now.
Baking in the oven
- Preheat the oven to 200°C.
- Place the chicken , topped with the bulk of the sauce into an ovenproof dish and cook for 10 minutes in the oven.
- Put the chicken on plates, garnish with the remaining sauce and chopped cilantro and crushed hazelnut
Nutrition
More surprising.American
Are you looking for more surprising recipes from the American continent? Then find some more inspiration in the following recipe ideas:
More surprising.chocolate
You can make everybody happy with chocolate. Regardless of the course, (breakfast, lunch, dessert, ...) people will always like it. We have some surprising ideas with chocolate on surprising.recipes.
Melting pot of chocolate and Baileys is a more than delicious lava cake based on chocolate and Baileys. This is a recipe of the early days of "gerechtenweb" (the original Dutch version of surprising.recipes). But it is still the favorite dessert for many of our family members!
On the 17th of March the Irish People remember Saint Patrick's Day. It is the national Holiday of Ireland. Then you can start the day with these Guinness Pretzel truffles. These are truffles based on Guinness and delicious chocolate.
You can also make chocolate waffles. In Black Belgian waffles, Black Forest style we made Belgina waffles with the typical ingredients of a Black Forest cake: cocoa, kirsch and cherries. Delicious with a lot of cream!
Chocolate pairs also extremely well with bananas. This pistachio chocolate banana sushi is one of the most easy and delicious dessert you can imagine.
If you speak Dutch, you can find the Dutch version of this recipe on gerechtenweb.blog.
[…] Ceviche is on my to-do list for a long time already. Â One of my favourite cooks, Chakall, made a very good version of ceviche with mango. Â He is also the one that gave me the inspiration for the Mexican style chocolate chicken. […]