A Mediterranean inspiration for hot summer days. This summer zucchini lunch with cheddar-yolk sauce is ready in less than 30 minutes.
white-orange mashed cauliflower gratin can be eaten as a side dish or as a light lunch. Just delicious with the melted cheddar and the crunchy bacon strips.
Are you also desperate for new ideas for the zucchini produce of your garden? This creamy zucchini soup with cheddar cheese is supereasy.
This stuffed eggplant with minced poultry and Greek pasta (orzo) is a great oven dish and a very creative way to use eggplant.