These easy Flemish gingerbread muffins are a delicious variation on the Flemish gingerbread loaf. Perfect for breakfast or afternoon tea.
These savory potato waffles with figs and plum compote are perfect for lunch or a (not so small) hunger. Or as a side dish for your main dish.
With this banana omelette for breakfast you have a strong start in the day. One banana, two eggs and ten minutes of time is all you need!
Easter marks the end of the fasting period. In the Eastern European countries Paska – Slovak Easter bread is a traditional food for Easter.
A red bell pepper filled with the typical ingredients for an English breakfast: egg, bacon, mushrooms and a cherry tomato.
A banana split breakfast is the healthy alternative for the well known dessert. the main actor is in both cases the same: a banana lengthwise cut in half.
An easy, rich and healthy cake that can be eaten for breakfast or any other meal. With lots of fruits, nuts and dairy products.
Mascarpone pancakes with red fruit compote are creamy and fluffy, with a sweet and sour topping of red berries. A delicious breakfast for a Sunday.
omelet with bacon strips is an easy and not so surprising breakfast for a rainy morning. Ideal to use some leftovers of the previous days.