Are you not in the mood for baking and looking for a super easy and delicious alternative for a dessert? Then this Fluffy Biscoff Mascarpone dessert is the perfect alternative! Ready in just 15 minutes, no baking, just mixing and cooling down in the refrigerator.
I found the inspiration on the Belgian site of solo, a well known brand of cooking butter and similar utensils for the kitchen. You can also post recipes there, and it is not forbidden to do recipes without butter 🙂
Fluffy Biscoff Mascarpone dessert
Ingredients
- 500 gram Mascarpone
- 250 gram Biscoff cookies
- 200 ml coffee
- 200 ml cream
- 4 tablespoons brown sugar
Instructions
- Ground the Biscoff cookies.
- Dissolve the sugar in the coffee.
- Mix the Mascarpone, coffee and ground Biscoff.
- Whip the cream until completely stiff. Then carefully mix it with the mascarpone-Biscoff mixture.
- Transfer the mixture into the dessert cups.
- Put it for a few hours in the refrigerator to cool down.
Nutrition
Mascarpone is a great invention for desserts. Of course there is the well known Tiramisu. I don't have it on surprising recipes yet, but one day for sure my very special surprising Tiramisu will be a post here. But I have some other great desserts with mascarpone:
I also like to use mascarpone for breakfast pancakes. If you are interested, please try these mascarpone pancakes with red fruit compote.
If you have time and energy to bake, there is also a lot of great alternatives on surprising recipes. Some of my favourites are:
If you speak Dutch, you can find the Dutch version of this recipe on gerechtenweb.blog.
