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    Home » side dish

    Mashed potatoes with radish green

    16 February 2021 by toondebacker Leave a Comment

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    mashed potatoes with radish green
    mashed potatoes with radish green

    After making my butter baked radishes, I was wondering why I would throw away the upper green parts. For sure, it must be possible to use them in one way or another. I did some research, and found a lot of potential recipe ideas! Just like with the banana peels. So I ended up eating mashed potatoes with radish green. You will find many more recipe ideas below the recipe card.

    mashed potatoes with radish green

    Mashed potatoes with radish green

    Never throw away the radish greens. They taste delicious and you can use them in many ways. For example in mashed potatoes with radish green.
    5 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Course lunch, Main Course
    Cuisine Belgian
    Servings 2 persons
    Calories 285 kcal

    Ingredients
     
     

    • 500 gram potatoes
    • 1 egg
    • 1 tablespoon butter
    • 100 gram radishes 1 bunch with the greens attached
    • 4 white sausages
    • pepper
    • salt

    Instructions
     

    • Wash the radishes to remove all the sand. Separate the greens and the roots of the tubers. then quarter the tubers.
    • Peel and dice the potatoes into cubes.
    • Bring some water to a boil, and blanch the radish greens for a few minutes.
    • Remove the radish green from the water and let it drain. In the meantime, steam the potato cubes for about ten minutes until they are cooked.
    • Finely chop the green leaves of the radish.
    • Melt a tablespoon of butter in the pan and fry the quartered radish tubers for about five minutes.
    • Then fry the sausage in the pan.
    • Mash the potato cubes. Then add the finely chopped radish leaves and an egg. Mix everything together well and season with salt and pepper.

    Nutrition

    Serving: 1portionCalories: 285kcalCarbohydrates: 46gProtein: 9gFat: 8gSaturated Fat: 4gTrans Fat: 1gCholesterol: 98mgSodium: 134mgPotassium: 1205mgFiber: 6gSugar: 3gVitamin A: 305IUVitamin C: 57mgCalcium: 57mgIron: 3mg
    Keyword baked radishes, mashed potatoes, puree, radish green, radishes
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    This recipe can for sure be categorized as budget friendly. You use as well the tubers as the green parts of the radishes. Apart from that you only need mashed potatoes and white sausages. Maybe you even grow the radishes and/or the potatoes in your garden! I don't have a garden, but I had luck in the supermarket in this case. The radishes were not so fresh anymore, but as I wanted to bake and blanch, I didn't care too much. Then a waitress came to me and said I can have them for free, as they were about to throw them away. She gave me even the last remaining bunch additionally!

    About radish green

    Probably most of you throw away the green leaves of the radishes. After all you buy the tubers. At least, so did I, up to now. But these green leaves are kind of a forgotten vegetable. You can make delicious dishes with them! I even read that it was common to eat them during the second world war.

    The radish tops are a bit spicy, just like the tubers when they are raw. It also tastes a bit like cabbage. They are ideal to spice up a salad! But you can also make pesto with them, soup, stir-fry them and so much more! Please share me your ideas for sharing the green radish leaves! Here are some more ideas to get inspired:

    • radish green hummus
    • soup from radish leaves
    • salsa of radish greens
    • radish, greens and bacon saute
    • sweet and sour stir-fried radishes and their greens
    • radish greens salad
    • mooli ki saag, braised radish leaves (Indian recipe).
    • radish top pesto

    If you speak Dutch, you can find the Dutch version of this recipe on gerechtenweb.blog.

    mashed potatoes with radish green
    mashed potatoes with radish green
    quartered fresh radishes
    quartered fresh radishes
    mashed potatoes with radish green
    mashed potatoes with radish green
    mashed potatoes with radish green
    mashed potatoes with radish green

    Share this recipe

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    Toon
    Toon

    Hi, I'm Toon! A Belgian living in Berlin, Germany with an open mind to the world. And a cooking enthousiast. Especially open for new experiments and not so common recipes.

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