curry mini-waffles

I am currently in waffle mode. And a recipe for curry waffles of course gets my special attention.

Ingredients:

• 350 ml of milk
• 20 grams sugar
• 250 grams flour
• a pinch of salt
• 3 eggs, split into yolks and whites
• 85g melted butter
• 1 teaspoon curry
• 1 teaspoon dill

Method:

• Mix the milk, the sugar, the flour, a pinch of salt and the three egg yolks.
• Put the mixture for app. 1 hour in the refrigerator.
• Add the curry, the dill and the beaten egg whites to the mixture.
• Bake the waffles for 3-5 minutes.